Caring for Hvar's Environment

Published in Environment

What inspired ECO HVAR for the environment

 

The Island of Hvar is clean, relative to other places. Visitors always appreciate that, and many comment on it, although it is no more than they expect. After all, Hvar’s success as a tourist destination has depended on its reputation for clean land, sea and air.

By and large, the island’s good reputation is justified. But there is room for improvement. When I first started walking around the island’s countryside, many years ago, I was struck by two things. First, the amount of rubbish that was piled up here and there, although it was often hidden under bushes and undergrowth, and so not visible at first sight. Second, the surprising amount of herbicide that was used around the olive groves and vineyards. 

 

 

Two types of rubbish were evident, as everywhere in the supposedly civilized world: litter and rubble, the former spread by careless or uncaring individuals, the latter by irresponsible building firms. 

 

 

I am told that before there was organized rubbish collection across the island, it was the norm for household rubbish to be thrown into whatever space happened to be convenient, whether a neighbour’s dry well or some nearby ruined building. Now there are rubbish containers in every settlement, this problem has been lessened, although it is still in evidence here and there among islanders too set in their ways to change their habits.

 

Why do people, especially the young who are going to inherit this environment, drop litter? Take cigarette butts, for example. Most smokers are in the habit of discarding their fag-ends on the ground. Perhaps the thinking is that they are only small, so they don’t matter; or they will biodegrade; and/or they will do no harm. Many smokers also discard their cigarette packets on the ground, to join the more general litter created by the packaging from sweets, snack foods and drinks. The question of why this is happening becomes more complex when the littering is done by people, especially youngsters, right next to a rubbish bin.

 

When I lived in London, I routinely picked up litter as I walked my dogs through the local parks. I was sometimes thanked by people who witnessed this, especially by the park attendants. Here I do the same. I am not the only person to clear up rubbish from the environment. People who understand how important cleanliness is to Hvar’s future as a tourist destination are pleased and grateful. In recent years there has been an increase in actions to clean up beaches, paths and public places. The next major breakthrough will be to persuade people not to drop litter in the first place.

 

 

The use of pesticides surprised me as everyone I knew insisted that they farmed their land organically. It turned out not all of them were telling the truth. I have had interesting discussions with pesticide users over the years. Their reasoning ranges from “Well, it’s not really a poison” to “OK, it is a poison, but it’s the mildest possible and it’s perfectly safe” to “I have to use chemicals because it’s easiest and I don’t have time to do otherwise”. But the facts are that Hvar’s fields, notably the Stari Grad Plain, were cultivated naturally very successfully for centuries; the chemical pollution is damaging the soil, underground waters and the whole eco-structure of the island; and there is apparently a relatively high incidence of illnesses which might be attributable to pesticide use.

 

 

 

Of course, many people do farm their land without using pesticides. I hear that recently the dangers of pesticide use have been publicized on television. More people are turning to organic crop production, which is encouraging others to consider it. The wild flowers which brighten Hvar's countryside throughout the year are not only brilliantly beautiful, but essential to the island's ecology.

 

 

Hvar Island has stunning natural beauty and deserves to be clean. Any kind of pollution is unacceptable and harmful in all kinds of ways. ECO HVAR for the environment was conceived to help Hvar realize its potential as the cleanest island on the Adriatic.

 

© Vivian Grisogono 2013

You are here: Home environment articles Caring for Hvar's Environment

Eco Environment News feeds

  • John Ray, 17th-century botanist who coined words petal and pollen, was a tutor at Cambridge when he created his first garden

    He coined the terms petal and pollen, helped to lay the foundations of modern biology and is widely regarded as the greatest English naturalist of the 17th century.

    But it was while he was a young college tutor at Cambridge in the 1650s that the botanist John Ray – also known as “the father of natural history” – created his first known garden and began to systematically study plants for the first time.

    Continue reading...

  • Nottinghamshire tree, one of Europe’s oldest and largest, fails to produce leaves after being stressed by series of hot, dry summers

    The Major oak, one of Europe’s oldest, largest and most celebrated ancient trees, has died.

    The huge tree, which has grown in Sherwood Forest in Nottinghamshire, England, for at least 1,000 years, failed to produce any leaves this year, after becoming stressed by a series of hot, dry summers.

    Continue reading...

  • The Biodiversity Heritage Library is an invaluable online archive of historic texts on species living and lost supplied by the world’s leading museums and universities. Now its future is in doubt

    Some go there to read about the wood that Victorian manufacturers used to make walking sticks. Others want to see an illustration of a Tasmanian tiger or marvel at the field diary of one of the first known botanists to explore the Antarctic.

    Over the past 20 years, more than 64m pages have been made freely available through the Biodiversity Heritage Library (BHL) – a digital treasure trove for fans of the natural world. More than 680 museums, universities, libraries and scientific institutions from China, Singapore, Australia and New Zealand to Europe, Africa, Mexico, Canada and the US, have contributed to the library.

    Manuscript on parchment from the Circa instans. Dating from about 1190, it is the oldest book in the digital library. Photograph: LuEsther T Mertz Library/New York Botanical Garden/Biodiversity Heritage Library

    Continue reading...

  • More than half of Ayetoro – a Christian utopia founded in the 1940s – has been lost to the ocean, and its remaining people are running out of options

    In the early hours of 15 February 2019, the Atlantic Ocean came for Arowo Victoria’s livelihood. The 60-year-old retired midwife was asleep when neighbours began banging on her door, shouting that the sea had started covering buildings along the nearby coastline.

    By the time she got to her small shop, she discovered that the Atlantic had already swept it away, destroying the business she had built with borrowed money after retirement.

    Continue reading...

  • We are told the natural world is ‘breaking down’. But forests don’t work like aeroplanes or human hearts

    The Amazon rainforest, according to a 2021 study, is losing its capacity as a carbon sink and now emits more than it absorbs. In the tropics, marine scientists are reporting that coral reefs are in decline, threatening fish stocks. Equally concerning is research into the Atlantic Meridional Overturning Circulation (Amoc), a vast system of ocean currents that helps regulate the climate and is at risk of collapsing this century. The entire global ecosystem appears to be losing its ability to function.

    We find this view in newspapers, magazines, technical reports and the journals of learned societies. But thinking about the environment in terms of its functions is also how many of us tend to understand the world. We may think that forests exist to produce oxygen, wetlands to filter water and bees to pollinate our crops.

    Of special interest to humanity is the relationship of biodiversity to the variety of services provided by ecosystems and, in particular, to the stability of the flow of those services, such as the maintenance of the gaseous composition of the atmosphere, preservation of soils, recycling of nutrients and provision of food from the sea.

    Continue reading...

  • Warmer winters and springs are drying out wetlands and the birds are missing out on an abundance of insects to eat

    When we think of spring migrant birds, it is easy to focus on songbirds such as warblers, flycatchers and swallows. Yet during late spring, many are waders – passing through Britain on their way north to breed in the high Arctic from their winter quarters in sub-Saharan Africa.

    According to the British Trust for Ornithology’s regular migration blog, it has been a good year for waders: including more common species such as ringed and grey plovers, bar-tailed godwit, sanderling and knot.

    Continue reading...

  • Blackwater Estuary, Essex: Near a vast sweep of flats and creeks, one small pool has become a destination for both me and a parade of shore birds

    I saw in this summer with the brief stays of Arctic-bound birds. Waders from the south came in such number and variety to my local patch near Tollesbury that for one week in May I went down to the marsh every dawn and dusk. I went to watch and feel the motion of it all at the turn of tide and time. Everything was change.

    They kept coming, new species every day, ready to leave even as they arrived at this pool in the north-east corner of a field by the vast sweep of flats and creeks that give Essex more coastline than any other county in England.

    Continue reading...

  • A prospecting company’s search for gold has the town of Lone Pine and Indigenous leaders on edge, as the Trump administration greenlights new projects across the American west

    Lone Pine, population 1,882, lies along a stretch of California highway framed by the vast Inyo mountains and a sweeping desert landscape of sagebrush and dunes.

    It’s the type of small town tourists drive through en route to Death Valley; where hikers get a motel room between Pacific Crest Trail treks. But amid the quiet downtown strip of bars and shops, there are signs of a battle brewing under the town’s sleepy surface.

    Continue reading...

  • Many small-scale landowners now include conservation measures alongside everyday farming. But progress is precarious, and the threat of guerrilla violence and poverty remain whichever candidate wins

    Like most people settling in the area, Pablo Peña was seeking to escape violence and make a living from a patch of land when he moved to Guaviare in central Colombia. While his life has been strongly marked by conflict and deforestation, more than 30 years on he now focuses on community work and conservation.

    Peña first visited Guaviare during his mandatory military service. Years later, in 1994, he settled down to farm in Guaviare’s Calamar, a town in a remote corner of the Amazon.

    Continue reading...

  • London Tree Ring project aims to create corridors of plant and animal life around the city to strengthen its biodiversity

    Harry Ewing is heaping branches and foliage from the forest floor on to a dead hedge, reinforcing the protective circle around his newly planted trees in Hadley Wood, north London. He is in a glade created by a fallen oak that was previously overrun with thick bramble.

    “I feel very happy – the trees are growing already. It’s really nice seeing it when it starts,” says Ewing.

    Continue reading...

Eco Health News feeds

Eco Nature News feeds