Jelsa's Digital Nomads

Published in Highlights

Jessica Romano and Thibaud Duprat settled in Jelsa as remote workers during the Covid-19 pandemic.

Jessica and Thibaud, official nomad residents Jessica and Thibaud, official nomad residents Photo: Vivian Grisogono

They found the ideal spiritual retreat in which to ride out the crisis. The Digital Nomad Visa scheme, introduced in Croatia in January 2021, is a major step forward in Croatia's capacity for attracting guests to the country. All credit to Jan de Jong for initiating the scheme, Paul Bradbury, Director of Total Croatia News, for recognizing its value and promoting it, and Prime Minister Andrej Plenković for taking prompt action to make it happen. The result was a new Law passed in record quick time, for the benefit of all concerned!

Digital nomads Thibaud and Jessica exploring Hvar Town. Photo: Vivian Grisogono

Digital nomads are people who can work remotely at their jobs via the internet. Some have been roaming the world over the last few years, settling in the countries which welcomed them for months at a time. The Covid-19 crisis, which began worldwide in 2020, was an added powerful incentive for remote workers to seek out pleasant and relatively safe places in which they could continue to earn their living, and Croatia has always had much to offer them. The Digital Nomad Visa scheme gives them added benefits, most notably beneficial tax regulations.

Local lore has it that visitors who drink from Jelsa's historic fountain will stay on...Photo: Vivian Grisogono

By definition, digital nomads are energetic, enterprising and adventurous. They hail from all parts of the globe and are keen to explore the world. Many of them want to do good in the places they visit, so they volunteer to take part in local projects to help the people around them. Digital nomad Cynthia Burkhardt from New York sees volunteering as a way of giving something back to her host countries, which gets her away from the computer, as well as helping her to keep in touch with the real world and make new friends.

Enjoying the historic sights of Hvar Town. Photo: Vivian Grisogono

Hvar has been attracting digital nomads for some time. In August 2020, Jessica Romano and Thibaud Duprat arrived from the United States, and quickly settled in Jelsa. They had done a lot of travelling previously, covering some 50 countries around the globe between them. They had even thought of staying long-term in some places, including Singapore, France, U.K., Spain, Italy and Australia. Jessica is a New Yorker; Thibaud was born in Paris, but his family moved to the United States when he was 10. Their work in IT brought them together over five years ago, when they were both working for the same firm in Silicon Valley. Jessica works in business development with a specialization in financial technology, while Thibaud is a Product Manager, the link between the business and technology sides of companies.

Happy in Jelsa. Photo: Vivian Grisogono

Their choice of such a small place as Jelsa might seem surprising. Their explanation: "A few months into Covid-19, we decided to take full advantage of our ability to work remotely. Our initial intent was to spend a month or so in different European countries until we felt like laying down roots in one place. We had wanted to relocate to Europe for a while - and, despite the uncertainty of 2020, the timing and situation made it possible for us to finally make it happen. We chose Croatia because of its beauty, central location, and it was one of the few places open to Americans."

Walking the dogs in Pitve. Photo: Vivian Grisogono

Jessica had visited Hvar before in 2016, but only discovered Jelsa when she and Thibaud were looking for accommodation. They fell in love with the views and thought that a small town on an island would be a great place to ride out the pandemic. "Our original plan was to travel on to Italy or Spain in November, but with Covid-19 rising again at that time, we decided to stay put. We had quickly grown to enjoy our life here in Jelsa. Within a few weeks of arriving, we began to make friends and felt comfortable with our surroundings and routine. These reasons influenced our decision to stay. We’d love to be able to visit other places in Croatia and around Europe but will wait until the pandemic subsides. Despite the restrictions, Jelsa has felt like an oasis over the past few months. It’s been great to live in a place that is relatively isolated during this time. The friends we made, combined with our current home being really great, meant we felt we didn't need to move, especially during a pandemic."

Thibaud and happy dogs in Pitve. Photo: Vivian Grisogono

Thibaud and Jessica have found plenty to enjoy in Jelsa. As Jessica describes it: "I love walking around and seeing the sea, other islands, the changing colors of the sky, the farmland, the mountains on the mainland, the olive groves, the historic buildings - even the stones around the harbor. I’ve always enjoyed going for walks, hikes and runs, and Jelsa is one of the most gorgeous places to do that. I also like that life here is seemingly more relaxed and grounded than other places I’ve lived... I like to get outside and explore the island. Anything that supports wellness, such as walks, hikes, other workouts, and meditation, is particularly enjoyable for me." Thibaud sums up what Jelsa means to them: "It's stunningly beautiful, it's small and peaceful". Both Jessica and Thibaud love sports and exercise. Thibaud is a good soccer player, and was quickly drafted into the Jelsa soccer team. For him, experiencing rock climbing for the first time was a particular highlight.

The Cave Monastery, Sveta Nedjelja. Photo: Ivica Drinković

In the summer, they enjoyed swimming, as well as discovering Hvar's hidden coves and beaches. Over winter, they visited some of Hvar's wondrous sites, such as the Tor above Jelsa and the 15th century Cave Monastery above Sveta Nedjelja.

Olive picking. Photo courtesy of Jess Romano

They have also enjoyed being introduced to local activities and customs, such as olive picking in the autumn, wine tasting, and the local cuisine. They both love cooking. Their social activities, outside of lockdown, include inviting friends for meals to sample 'exotic' international dishes, and in exchange being invited to try Dalmatian recipes cooked up by expert local chefs within their social circle. They have established friendships which are set to last a lifetime. Language differences are not a problem: they are, slowly but surely, learning a little basic Croatian, while their friends revel in the opportunity to practise and improve their English communication skills.

Jessica and Thibaud love cooking and entertaining friends. Photo: Vivian Grisogono

Besides the fact that they are easygoing, sociable characters, one of the reasons why Jessica and Thibaud made friends quickly was their willingness to contribute to the community. Not long after arriving in Jelsa, they volunteered to help our charity Eco Hvar, and have provided invaluable help caring for the animals on a regular basis ever since. Thibaud also helped a local group to build two climbing walls for aspiring alpinists. They care about the environment: having noticed the amount of litter scattered around, Jessica always carries gloves and a trash bag for collecting it up when she goes out walking or running.

Getting a car has meant the freedom to explore further afield. Photo: Vivian Grisogono

The Digital Nomad Visa with its attendant benefits was introduced early in 2021, and has been a bonus for remote workers. On March 1st, Jessica, as an employee of an American IT firm, became the first digital nomad on Hvar to have her application approved. As Thibaud is independent, he is not eligible for the special visa, but has acquired temporary residence. They both feel that the Digital Nomad Visa is "a smart move for Croatia and a wonderful opportunity for expats. Getting a visa or temporary residence can be stressful (or impossible) in some places, so having a straightforward path to maintaining temporary but extended residence is a great option." Thibaud adds that a further step forward would be for Croatia to introduce "a business incentive à la Belarus for startup and tech".

Relaxing in the sun. Photo: Vivian Grisogono

Thibaud and Jessica are planning to stay on in Jelsa for some time, and have invested in a car to make exploring the island easier. When (or if!) they eventually leave, they will take with them extremely happy memories, and will leave behind lasting positive traces of their sojourn. Wherever they roam, the friendships they have forged will endure and go with them. And they will always be welcome to return. We at Eco Hvar are extremely grateful to them for their invaluable help and support!

© Vivian Grisogono MA(Oxon) March 2021.

You can follow Jessica and Thibaud's travel experiences on their blog: Tales Traversed.

Media

Nomadi novog doba HRT Puls
You are here: Home highlights Jelsa's Digital Nomads

Eco Environment News feeds

  • Christmas Day expected to be dry and bright, with low temperature warnings posing greater risk to vulnerable people

    Christmas Day will bring bright weather in much of the UK, but a cold health alert has been issued warning of a “greater risk to life of vulnerable people”.

    While the prospect of a white Christmas is “highly unlikely”, according to forecasters, the UK Health Security Agency (UKHSA) has issued a yellow cold health alert from 6pm on Christmas Day to noon on 27 December for south-west England.

    Continue reading...

  • Seaweed has become a key cash crop as climate change and industrial trawling test the resilient culture of the semi-nomadic Vezo people

    Along Madagascar’s south-west coast, the Vezo people, who have fished the Mozambique Channel for countless generations, are defined by a way of life sustained by the sea. Yet climate change and industrial exploitation are pushing this ocean-based culture to its limits.

    Coastal villages around Toliara, a city in southern Madagascar, host tens of thousands of the semi-nomadic Vezopeople, who make a living from small-scale fishing on the ocean. For centuries, they have launched pirogues, small boats carved from single tree trunks, every day into the turquoise shallows to catch tuna, barracuda and grouper.

    A boat near lines of seaweed, which has become a main source of income for Ambatomilo village as warmer seas, bleached reefs and erratic weather accelerate the decline of local fish populations

    Continue reading...

  • Scientists working for government breed biological control agents in lab to take on species choking native wildlife

    Crayfish, weevils and fungi are being released into the environment in order to tackle invasive species across Britain.

    Scientists working for the government have been breeding species in labs to set them loose into the wild to take on Japanese knotweed, signal crayfish and Himalayan balsam, and other species that choke out native plants and wildlife.

    Continue reading...

  • Dursley, Gloucestershire: We have to embrace these darker months and get outside, but there’s also only so much wind and sludge I can take

    Winter is tiring. The footpath is a gully of slop, and each step forwards is a little slip backwards. The north-facing slope was OK – the frost hadn’t been thawed by the sun, and crunchy ground is better than slippy ground. But the rest of Gloucestershire has turned into slurry.

    It’s just as well that I enjoy it; I do this every week. For the last seven years I’ve been going out on a Friday, taking some combination of buses and trains to wherever the previous walk ended, and continuing. My Friday walk is a single tangly line stretching from Birmingham to Dorset, and the Malverns to the M25, and I go whatever the weather.

    Continue reading...

  • Met Office says temperatures are tracking ahead of 2022 after year of heatwaves and drought, though late cold spell could yet intervene

    Forecasters say 2025 is “more likely than not” to break the record for the hottest year in the UK since records began, after a summer of heatwaves and drought followed by a mild autumn.

    According to the Met Office, the official forecaster, the mean temperature for 2025 is tracking well ahead of the previous highest year, set in 2022. However, a colder spell expected from Christmas until the new year makes it too close to call definitively.

    Continue reading...

  • From Copenhagen’s cycle lanes and Vienna’s shared parks to Barcelona and London’s unfulfilled potential, better living is close at hand

    The angry rumble of a speeding SUV. The metallic smog of backlogged traffic. The aching heat of sun-dried neighbourhoods baking in an oven of concrete and asphalt.

    For most people, the mundane threats that plague our environments are likely to annoy more than they spark dread. But for scientists who know just how dangerous our surroundings can be, the burden of knowledge weighs heavy each day. Across Europe, environmental risks cause 18% of deaths from cardiovascular disease and 10% of deaths from cancer. Traffic crashes in the EU kill five times more people than murders.

    Continue reading...

  • U-turn lifts limit from £1m to £2.5m after protests and warnings that family farms were at risk

    Ministers will increase the threshold for taxing inherited farmland from £1m to £2.5m after months of pressure from campaigners and MPs representing rural areas.

    In a statement slipped out just before Christmas, the environment department announced the U-turn, which will apply from April when the tax kicks in.

    Continue reading...

  • Our 20 favourite pieces of in-depth reporting, essays and profiles from the year

    Victor Pelevin made his name in 90s Russia with scathing satires of authoritarianism. But while his literary peers have faced censorship and fled the country, he still sells millions. Has he become a Kremlin apologist?

    Continue reading...

  • Thousands of farms set to go bankrupt as grain farmers in particular hit by trade disruptions caused by price hikes

    Donald Trump, having promised to “NEVER LET OUR FARMERS DOWN”, appeared to come through for them this month when he unveiled a $12bn aid package. Industry leaders say thousands of farms will still go bust this year.

    While the US president has vowed to increase domestic farm production, and even claimed this formed a “big part” of his plan to lower grocery prices for Americans, many US farmers are grappling with mounting financial issues – compounded by Trump’s agenda.

    Continue reading...

  • Studies show crustaceans can learn, remember, solve problems and form relationships

    Crustaceans are a festive season staple for many families, particularly in Australia where an estimated 18.5m kilograms of prawns and more than 150,000 lobsters are eaten over Christmas and new year.

    Globally, trillions are caught and consumed each year. Australia is a major producer, with prawn, lobster and crab industries valued at more than $1bn.

    Sign up to get climate and environment editor Adam Morton’s Clear Air column as a free newsletter

    Continue reading...

Eco Health News feeds

Eco Nature News feeds