Udruga Održivi otok - Sustainable Island

Published in Highlights

A splendid initiative to promote Hvar Island and raise the standards of environmental care.

Founded by Irena Dorić and registered in March 2014, the Udruga Održivi otok (Sustainable Island Association) has achieved much in the short time that the Association has been in operation.

There have been successful forays to clear and restore old paths, including the path from Jelsa's Church of Our Lady of Health (Gospa Zdravlja) up to the remains of the Illyrian fort (Tor). This was especially needed, because the new road extension, opened on 17th February 2015, had cut off the old route. Now the new route starts from further east, that is from just behind the rear of the right side of the church instead of the front, and involves crossing the main road. Eco Hvar hopes that a pedestrian crossing of some kind may be introduced to provide a measure of safety. Is that wishful thinking? Do we have visions of flying pigs? Sadly, none of the road improvements to date has included provision for pedestrians or cyclists.

 
The Association is successfully motivating young people to learn about saving their environment, by engaging them in direct action to preserve the wealth and beauty around them. At the same time it is teaching them to enjoy the unique amenities available to them on this, one of the most beautiful places in the world.
odrzivi otok za mlade 
A highlight of 2015 was the highly successful Ethno Hvar Festival held in the picturesque and much-loved 'etno-eko' village of Humac on June 20th, shortly before the feast of Ss. John and Paul, two brothers martyred in Roman times, who are patron saints of the village.

The event was organized by 'Održivi otok' in collaboration with the Jelsa Tourist Office, and two other charitable associations, 'Humac' and 'Trim'. It was multi-faceted, and aimed to attract both foreign visitors and locals. Its attractive advertising poster gave details in English as well as Croatian - something of a rarity, as all too often events which tourists might enjoy are advertised in Croatian only, even in the height of the tourist season. The festival Facebook page exhorted visitors to 'come in long sleeves and bring plenty of goodwill'. June days, of course, are generally very hot, but the evenings can get cool once the sun goes down, so it was good practical advice for the inexperienced.

humac fest irene ivog 
The little Humac museum was on show, with its charming collection of old equipment and implements used for the laborious farming practices in the times when Humac was a dormitory village serving the landowners from Vrisnik. It was populated only when the fields needed tending and during the olive and grape harvests. Being quite a distance from Vrisnik, families would trek over on foot, mule, donkey or horse, and stay over until the work was done. All of that was within living memory. The work was arduous - no-one could accuse Dalmatians of being lazy in those days.

At the Ethno Hvar Festival there were stands selling locally produced goods, including herb liqueurs, dried herbs, jams, lavender oil, as well as sweet treats, including the firm favourite of crystallized bitter orange rinds. The latter sold briskly as sustenance for the walk to the Grapčeva cave. Dalmatians, and probably most Croatians, believe that no journey, however short, can be undertaken without some food to eat on the way, Heaven forfend that one might run out of energy!

humac fest stand kids

There was also a stand where people could sign the petition opposing the proposed drilling for oil and gas in the Adriatic, and a pleasing number of people who had not already done so added their names to the list. To read about the petition in Croatian, click here.

Beautifully arranged around the walls of the stone houses were some highly attractive, fine quality paintings by local artists Pjero Grgičević and Antun Tonči Carić.

The start of the formal proceedings was delayed, as the main guest of the evening, Stipe Božić, had managed to get on the wrong boat from the mainland, despite being a renowned traveller, travel writer, film-maker and alpinist!

Once things were underway, after Jelsa's Mayor Nikša Peronja had given his speech of welcome, there was just time for the visit to the Grapčeva Cave, the oldest Neolithic site on Hvar, before dusk fell. A large band of all age groups set off with enthusiasm, most of them carrying their vital supplies of water and, as mentioned, foodstuffs. On the way they visited Humac's newly opened distillery for etheric oils.

The path to the cave has been much improved over the years, but parts of it are still quite tricky to negotiate, and the entrance to the cave is very low and restricted. The group displayed admirable fortitude, and returned in good spirits, their appetites fully ready for the abundant feast of local specialities which awaited them.

A very popular contributor to the proceedings was Radovan Marčić, one of Croatia's leading gastronomic luminaries, well-known as a juror on the Croatian TV Master Chef series.

Among the guests were some distinguished politicians, including the Mayor of Stari Grad, Vinko Maroević and former Split-Dalmatia County leader Kruno Peronja, who were made welcome by Jelsa's Mayor Nikša Peronja.

One of the guests was Green Euro-MP Davor Škrlec of the ORaH party (Održivi razvoj Hrvatske), who congratulated the event organizers, mentioning how well they had used the EU pre-accession funds available for preserving historical villages like Humac. He was on hand during the event with Adela Duboković, answering individual questions and discussing environmental issues with all comers. Following on from his participation in the Humac Etno Hvar Festival, Davor Škrlec invited a group from 'Održivi otok' to Brussels in October 2015 to visit the European Parliament.

As dusk fell, the Vrisnik singers entertained the audience with beautiful Dalmatian harmony singing, after which Stipe Božić gave a presentation of his book and documentary film, titled "Ja, Mate svjetski". The speeches and presentation were in Croatian, but the event was rich enough in content for non-Croatian speakers to have enough to enjoy. Without question, a good time was had by all, and the organizers and participants were fully deserving of the highest praise.

'Održivi otok ' has many plans for the future, including collaborating on a major project to re-plant Hvar with the European black pine trees which are special to Dalmatian islands. The vision is not restricted to Hvar, Dalmatia or Croatia alone, but extends to international collaboration with like-minded organizations. In the immediate future Irena and her colleagues are setting up an office in Jelsa, in order to serve as an information centre for individuals and organizations with similar aims. The Association's current aims and needs are set out in an end-of-year newsletter in Croatian, with an application form for membership of the Association. Eco Hvar is looking forward to collaborating with this dynamic new force for improving our environment.

© Vivian Grisogono 2015

Footnote: Stipe Božić was interviewed recently for Dalmacija News (December 12th 2015) - article in Croatian 

 

Media

You are here: Home highlights Udruga Održivi otok - Sustainable Island

Eco Environment News feeds

  • Exclusive: critics warn Reform UK use of trade policy would increase food costs amid cost-of-living crisis

    Nigel Farage’s farming adviser has called for a doubling of wheat prices by using trade policy, which critics have said would hike food costs during a cost-of-living crisis.

    Arable farmer and campaigner Clive Bailye has been appointed as a farming and land use adviser for Reform UK. Bailye owns the website The Farming Forum, a social network for farmers, and helped organise the large-scale protestsagainst the Labour government’s introduction of inheritance tax for farmed land.

    Continue reading...

  • Weak and sick mammal has become stuck in shallow bays and experts say prognosis ‘doesn’t look good’

    The fate of a humpback whale stuck in shallow bays off Germany’s Baltic coast hangs in the balance after it became stranded for a third time.

    The roughly 10-metre-long (33ft) mammal appeared weakened and sick on Sunday and was struggling to find a route back to the Atlantic when it ran into fresh difficulty.

    Continue reading...

  • Andalusia houses ‘Europe’s vegetable garden’ – a laboratory of development and innovation producing vegetables for all of Europe

    Europe’s vegetable garden is in Andalusia, southern Spain. It is so vast that it can even be seen from space: if you open Google Maps and look west of Almería, you will see a white patch that looks like a glacier, but as you zoom in, you realise it is the highest concentration of greenhouses in the world. More than 30,000 hectares (74,131 acres) of land are covered in plastic, a geometric labyrinth five times the size of Manhattan, where 3.5m tons of vegetables are produced every year – from tomatoes to cucumbers, peppers to courgettes, aubergines to melons – enough to feed half a billion people and generate a turnover of more than 3bn euros.

    Workers prepare peppers inside the Hortamar cooperative, a fruit and vegetable producers’ organisation in Roquetas de Mar, founded in 1977, that now has more than 240 members and sells throughout Europe, the US and Canada.

    Continue reading...

  • A project on Dartmoor to reprofile the landscape aims to return the springy bog – and carbon store – to its natural condition

    At one of the most remote spots in southern England, Al West skilfully tilts and rotates the bucket of a small digger, like a giant mechanical hand. He lifts turf, and pats it down gently on to the rich, dark brown peat beneath. Above him, the granite stack of Fur Tor looms above the vast, boggy, wild expanse of northern Dartmoor.

    It is repetitive, delicate work, which West carries out with dexterity and care. Within a boundary of white flags, he takes from a borrow pit and fashions a peat embankment across each ditch and depression covering the land, to restore it to its natural smoothness and to stop the rainwater running off down the valley.

    Continue reading...

  • Dartmoor, Devon: This one is an early-arriver after spending winter in sub-Saharan Africa, and it’s keen to show off its ‘white arse’

    The first signs of spring shine through the shadow of Haytor Rocks, a granite guard of Dartmoor’s natural secrets. The sun’s heat warms the granite, the first bumblebees thrum over the gorse. After months of mizzly rain, it was freeing to be out on the moor again. The trees were awakening, early emergers blackthorn and willow, stalwarts of Emsworthy Mire – an old friend.

    With binoculars pressed tight to my eyes, I scan the valley, searching for any sign of returning migrants. Mid-March is too early for some, but the more proactive species love to start the season early. A raven cronks overhead, a sound as welcoming as it is unnerving.

    Continue reading...

  • Female named Rounder surrounded by family members when about to give birth to her second calf

    Scientists have managed to film a sperm whale giving birth while other female whales worked together to support the mother and her newborn.

    A team from Project Ceti, an international effort seeking to understand how whales communicate, was in a boat near a pod of 11 whales off the coast of the Caribbean island of Dominica on 8 July 2023.

    Continue reading...

  • National Trust says one year after reintroduction they are enriching habitats and may be having kits this summer

    They were released this time last year with fanfare, much hope and also, perhaps, a little trepidation.

    Twelve months on, there have been ups and downs for the first beavers to be (officially) reintroduced into the wild in England since the semiaquatic mammals were hunted to extinction 400 years ago.

    Continue reading...

  • Two kona low storms dumped up to 50in of rain on Oahu, flooding fields and submerging equipment

    Eddie Oroyan’s farm was thriving when the storms hit. He and his wife had started LewaTerra Farm last year on a gorgeous stretch of land on the north shore of Oahu. They were delivering vegetables to customers in the community, selling at farmer’s markets and to local restaurants.

    Then, on the week of 10 March, a first kona low storm hit the island, bringing copious amounts of water, flooding their land and wiping out crops. Nearly all their papayas were gone. And the tomatoes didn’t survive. But the couple quickly began cleaning, replanting and tying down crops, confident that they would get back on their feet shortly.

    Continue reading...

  • Fossil-fuel burning at Ohio facility could burn longer, leaving Middletown residents to face environmental risks

    It was just a few months after moving from Louisville to Middletown, Ohio, four years ago that Vivian Adams’s six-year-old daughter’s asthma problem worsened.

    “My daughter was born prematurely so she already had lung issues,” she says, “[but] it’s gotten worse. She stays sick and coughing and can’t breathe. She’s had to go on everyday medication for her asthma, plus she has a rescue inhaler.”

    Continue reading...

  • Many say they have not received support to rebuild their homes months after the storm caused unprecedented destruction

    “Before Hurricane Melissa I could have navigated life, figured things out. But since its passage, everything has just been turned upside down,” said Kerry-Ann Vickers.

    Vickers was three months pregnant when Hurricane Melissa demolished parts of her home in the coastal town of Black River, in St Elizabeth, west Jamaica, last October. Nearly six months on, Vickers, 25, is still struggling to get support to rebuild her house and is distraught that her baby will arrive in a home without a secure roof.

    Continue reading...

Eco Health News feeds

Eco Nature News feeds