Olive oil producers

Published in Forum items
Query: It was a pleasant surprise to come across your article regarding olive oil making in Dalmatia. Me and my husband have taken it up as a serious hobby to be involved in the olive oil process in my own Mediterranean homeland.
As we will be on holiday in Dalmatia and Brač in a couple of days, I was wondering whether you can put me in touch with someone who has an olive grove and produces his/her own extra virgin olive oil. We are curious to know more of the indigenous olives of Dalmatia and see how it is done in Hvar and Brač, which, from what I've been told, are where most of the Olive  trees are present in Croatia,
I look forward to your reply whilst thanking you in advance.
V., 24th July 2014 (full name supplied)
 
 
 
Response: Thank you very much for your e-mail. 
 
 
I too produce olive oil, which is great fun and very rewarding, and I too am still in the learning stages, having started only a few years ago.
There are actually many fine olive-producing areas in Croatia, including several international prize-winners. They have managed to retain high standards, despite the problems of marketing best-quality olive oil in the face of competition from 'cheap imitations'.
 
 
Among the most respected olive oil producers on Hvar is Antun 'Božić' Balić in the village of Svirče, who owns a modern olive oil refinery. He and his son Božidar offer an excellent olive oil tasting experience, demonstrating expertly and clearly the different olive varieties and blends. If you contact me while you are here, I shall be happy to put you in touch. For the Božić Oil website (in Croatian) click here.
 
 
Antun Balić has won numerous prizes for his olive oils over the years. Two of his olive oils, 'Božić Oblica' (made from Hvar's traditional olive variety) and 'Božić Selection' (a blend of varieties) won gold medals in the Olive Oil World Championships held in New York in April this year.
 
 
It was the Balić family's first appearance at the Championships, where Croatia achieved notable successes, taking seven gold medals in all and two silvers for olive oils from different parts of the country.
 
If you are coming to Hvar first, I am sure our olive oil producers will be able to recommend you good contacts on Brač.
VG, Eco Hvar, 24th July 2014
 
A visit to the Balić oil-refinery was organized on July 30th, when Božidar Balić shared his expertise with the two guests and showed them round the oil refinery.
 
 
 
This was the guests' conclusion:
"I would like to take time to once again thank you for setting the oil-tasting. It was truly worth every second, and we were both impressed by the quality olive oil produced in Hvar. We will definitely be returning though at this point it is too early to know exactly when. 
We will be going back to our own island for the olive harvest in October and look forward to keeping you updated with developments on our project." V., e-mail August 21st 2014.
You are here: Home forum items Olive oil producers

Eco Environment News feeds

  • Global report provides an alternative to climate breakdown, political extremism and economic tensions

    ‘Happiness is not just about GDP’: ambitious plan or utopia?

    Humanity can raise living standards, reduce inequality and keep global heating within a 2C rise, according to a sweeping vision for planetary survival.

    The report by the World Inequality Lab (WIL) aims to be the most comprehensive attempt yet to navigate the polycrisis that is pushing the world toward climate breakdown, political extremism and ever greater economic and social tension.

    Continue reading...

  • Exclusive: New loopholes for developers will exacerbate extreme disparities across country, charity coalition warns

    The poorest and most nature-deprived communities in England will be further left behind in their access to green spaces if proposed changes to planning laws go ahead, a report finds.

    More than 7.4 million people in England live in areas completely devoid of immediate biodiversity, including 1.4 million children under 15, the report commissioned by a number of wildlife and environmental NGOs says.

    Continue reading...

  • As recent conflicts expose vulnerability of fertiliser markets and its effect on food security, VunaNexus offers an alternative

    When staff answer the call of nature at the European Space Agency’s headquarters in Paris, their urine is not simply flushed away – it is turned into something much more useful. While urine-diverting toilets are often associated with smelly festival loos, there is nothing bohemian about recycling nutrients from human pee, said David de Chambrier, the chief executive of VunaNexus.

    The process isn’t so different from recovering minerals in used electronics.

    Continue reading...

  • As São Paulo faces a climate-induced water crisis, campaigners are fighting to reverse the impact of pollution and illegal deforestation on its largest reservoir

    In a small motorboat laden with water-monitoring equipment, biologist Marta Marcondes and community activist Wesley Silvestre Rosa cross Billings reservoir on the far southern edge of São Paulo. Bright white herons glide over the water, which is flanked by thick dark green clusters of Brazil’s Atlantic forest, as the boat heads towards one of the more polluted parts of the reservoir.

    “We see where sewage is entering, we see what has been deforested and how that has affected the water quality of the reservoir,” Marcondes says.

    Continue reading...

  • Smartphone data shows how we seek refuge in extreme heat, and why social inequalities leave some vulnerable

    Heatwaves are now an increasingly expected part of summer for many. But how people stay cool varies from place to place. A new study uses mobile phone location data to track where people go when the mercury climbs, and assesses how we need to adapt to live better with the inevitable heatwaves to come.

    During the summer of 2025, a 10-day extreme period of heat across Europe led to 2,300 deaths. Globally, governments are implementing heat action plans, but social inequalities mean some people are more vulnerable to heat than others. Researchers used mobile phone location data across seven countries – Brazil, China, France, India, Nigeria, Turkey and the US – to assess how people stayed cool during heatwaves in 2022 and 2023.

    Continue reading...

  • Electric shock is one of the biggest causes of death among wildlife in the country but a court ruling is a first step to making power lines safe

    Peque, a small black howler monkey, scratches her head as she sits on a thick wooden branch in a wired enclosure with seven other orphaned baby howler monkeys at a rescue centre in Nosara, on Costa Rica’s Pacific coast.

    Last year, Peque was one of more than 100 animals to arrive at International Animal Rescue Costa Rica (IARCR) as a result of electrocution on power lines, which primates such as monkeys frequently mistake for trees and vines.

    Continue reading...

  • Campaigners say builders’ demolition of nest site highlights weak protection of wildlife from development

    A building that was a noted nesting site for swifts, among the UK’s most at-risk birds, has been demolished during the nesting season, highlighting significant weaknesses in the protection of wildlife from development, campaigners say.

    Contractors for the housebuilder Hill Group carried out the demolition of Regent House near Dorking station in Surrey over the last few weeks, during the nesting season which runs from 1 March to 31 August.

    Continue reading...

  • ​The first heatwaves of the season reveal how ​ill-prepared governments across the continent are to protect people from increasingly dangerous temperatures

    Don’t get This Is Europe delivered to your inbox? Sign up here

    Meteorological summer has begun, ushered in with scorching heat that struck before spring was up. Although western Europe is nowmostly free from last week’s heat dome – which shattered temperature records for May in the UK and Ireland – it is already bracing for yet another sweltering summer. Oppressive days, restless nights and furious fires are brewing. On Tuesday, the World Meteorological Organisation warned us all to prepare for the imminent return of the warming weather pattern El Niño.

    Scientists have not worked out how many people died during thislatest bout of hot weather, but one environmental epidemiologist’s early modelling pegged it at 250 extra deaths in the UK alone on the weekend before temperatures peaked. The full death toll is likely to be particularly high because the heat struck before people had properly adjusted their behaviour to stay safe in the heat.

    Continue reading...

  • Understanding whale sounds could help prevent strikes from ships and even aid in search for extraterrestrial life

    If you stand on certain shorelines and listen carefully you might just hear deep rumbling noises. Sharp-eared fishers, lighthouse keepers and sea kayakers have been haunted by these late-night sounds for centuries and now, for the first time, scientists have recorded these thrums and pinpointed them to humpback whales, proving that whales have a far larger vocabulary than previously thought.

    Fred Sharpe from the Alaska Whale Foundation and his colleagues set up land-based microphones to tune in to the mysterious ocean noises. Tip-offs from Alaskan coastal communities helped to narrow down the best recording locations. Along with the previously documented trumpets, blows and shrieks that humpback whales make, the researchers recorded very low frequency rumbles, a bit like distant thunder, and new sounds including pizzle, howl and hooting noises. The night thrums travelled through the air and could be heard up to 6 miles (10km) away.

    Continue reading...

  • Physical and psychological impacts of a tap water parasite outbreak continue to be felt in south Devon

    Most of the tourists milling around the busy fishing harbour or visiting Agatha Christie’s riverside holiday retreat have probably forgotten what South West Water euphemistically calls the “Brixham incident”.

    But for residents at the centre of the “incident” – a parasite outbreak that caused perhaps hundreds of people in south Devon to fall ill after they drank contaminated water – the physical and psychological impacts are still keenly felt.

    Continue reading...

Eco Health News feeds

Eco Nature News feeds