Glyphosate and the EU 2015 - 2016

Glyphosate, the active ingredient in Roundup and many other herbicides, was discussed in the EU Parliament on December 1st 2015.

Glyphosate herbicide at work. Photo Vivian Grisogono Glyphosate herbicide at work. Photo Vivian Grisogono

The timing of the meeting was interesting. It clashed with the global summit starting in Paris on Monday November 30th, which captured the media headlines and deflected interest from the glyphosate debate. Yet dealing with glyphosate properly is a matter of immediate urgency in the public interest.

Glyphosate-based herbicides are used around the world in gardens, parks, roadways and commercial agriculture. Common versions used in Croatia are Cidokor and Ouragan. The EU Committee for Environment, Public Health and Food Safety - happily better known by its abbreviation ENVI - will take part in an Exchange of Views (EoV) about glyphosate with the EU Commission, the WHO (World Health Organisation) International Agency for Research on Cancer (IARC) and the European Food Safety Authority (EFSA).

The subject of discussion was whether or not glyphosate had been shown to be a potential cause of cancer in humans. WHO IARC issued a report on March 20th 2015 stating that glyphosate is “probably carcinogenic to humans”, while EFSA's report, published on November 12th 2015, concluded the opposite, asserting that glyphosate is “unlikely to pose a carcinogenic hazard to humans and the evidence does not support classification with regard to its carcinogenic potential according to Regulation (EC) No 1272/2008”. 

Much was at stake. The discussion was aimed at helping the Commission when it came to making its decision on “whether or not to keep glyphosate on the EU list of approved active substances”. Glyphosate is big business. Originally patented by American agrochemical giant Monsanto and first marketed in 1974, the patent was allowed to lapse in 2000, when Monsanto had established its Roundup-ready genetically modified seeds and crops in the international market, following their introduction in 1996. Other companies were then able to produce glyphosate-based herbicides, which are sold in unimaginable quantities worldwide. After publishing articles about the herbicide on its website, our registered charity Eco Hvar received apparently serious offers of partnerships from glyphosate suppliers as far apart as Uganda and China.

Following the publication of the WHO report, many countries imposed restrictions on the sale of glyphosate products to the public. Bermuda went further and suspended all imports of glyphosate and glyphosate-based herbicides.

Is glyphosate proven safe?

No, despite Monsanto's continued assurances. How can a poison be considered safe? It can't be tested on humans, that would provoke outrage. The hundreds of animals which have been force-fed glyphosate in laboratories are no proof of what happens when glyphosate is mixed up for application in the environment. Glyphosate received approval from the American Environmental Protection Agency (EPA) mainly on the basis of research studies which were sponsored by the producers. Most were never published in peer-reviewed journals. The few published articles submitted in support dealt mainly with protocols for dealing with the hapless animals subjected to the poison to see how much would do them harm. Glyphosate was reregistered by the EPA in 1993. Supporting documentation for the approval included some 228 unpublished papers submitted by Monsanto.

Is glyphosate linked to cancers?

 Yes, this showed up in some of the animal testing, and was confirmed in the WHO report.

Why is research linking glyphosate to cancer risks not respected?

The results are respected by those who are guided by true scientific principles. But credible science has been undermined by the profit motive. There have been cover-ups. There is determined lobbying. All those who have vested interests in selling glyphosate products have mountedvirulent campaigns to neutralize any reports suggesting glyphosate is not safe. The most notorious case involved a study by Gilles-Eric Séralini and his team showing several adverse effects of Roundup and genetically modified maize on rats, including tumour formation. Published in 2012, the research paper was retracted by the journal's editor in 2013. The authors stood by their results, and scientists rallied behind the authors. The paper was re-published in 2014.

Is glyphosate generally safe apart from the possible risk of cancers?

No. Glyphosate has been shown to have very many health risks, as well as causing damage to the environment. Glyphosate works by inhibiting the shikimic acid pathway in plants. It was claimed that this pathway did not exist in humans. However, it has been shown that it does exist in the human gut, which is vital to good health. Disturbance of the gut mechanisms is linked to a whole raft of problems and diseases.

Pro-glyphosate reports? barely credible

A review carried out by EU rapporteur state Germany and submitted to the European Food Safety Authority in January 2014 concluded that glyphosate posed no major risks to human health. This raised strong public protest, and there was an even stronger reaction against EFSA's report in November 2015, which was largely based on the 2014 EU report, and obviously produced to counter the WHO IARC's measured stance. The strength of the public disapproval is not surprising, given the wealth of evidence that glyphosate is hazardous.

The Exchange of Views

The EU's Environmental Committee consists of some 139 members, including two from Croatia: Marijana Petir of the Christian Democrats group, and Davor Škrlec of the Greens/European Free Alliance group. Fingers crossed that the committee members don't ever fall for the blandishments or bullying tactics of the pro-glyphosate lobby. Most people, when pressed, define good health as their biggest priority, way ahead of wealth. The health of millions will continue to be in jeopardy if glyphosate's approval for use in the European Union is extended.

The next step

In March 2016, the environmental Committee produced a draft Motion for a non-binding Resolution, in advance of a vote due to take place in an EU Plenary Session on 13th April 2016. When it came to the vote, there were last-minute amendments to the Resolution which significantly altered the nature of the Resolution's proposals. The amended Motion for Resolution was carried by 374 votes to 225, with 102 abstentions. The most controversial alteration was the call to the Commission to renew Glyphosate's approval for a further seven years. Although this was less than the Commission's recommendation of the maximum fifteen years, it caused great disappointment among leading Environment Committee members who felt that this was not in the interests of public health, given the proven risks of Glyphosate use. 

After the vote, Croatian MEP Biljana Borzan, who voted in favour of the Motion for Resolution, expressed the view that the European Commission would probably not dare to ignore the message from the Parliamentarians, even though the Motion was non-binding. However, shortly afterwards the news began to circulate that the Commission was intending to ignore several of the Parliamentary proposals, and to seek a ten-year extension for Glyphosate approval.

With the European Parliament powerless and the Commission all-powerful, serious flaws in the EU's democratic processes became clear during the year following the IARC report. The health of millions of people was left at risk. 

© Vivian Grisogono 2015, updated May 2016 

Media

You are here: Home poisons be aware Glyphosate and the EU 2015 - 2016

Eco Environment News feeds

  • John Ray, 17th-century botanist who coined words petal and pollen, was a tutor at Cambridge when he created his first garden

    He coined the terms petal and pollen, helped to lay the foundations of modern biology and is widely regarded as the greatest English naturalist of the 17th century.

    But it was while he was a young college tutor at Cambridge in the 1650s that the botanist John Ray – also known as “the father of natural history” – created his first known garden and began to systematically study plants for the first time.

    Continue reading...

  • Nottinghamshire tree, one of Europe’s oldest and largest, fails to produce leaves after being stressed by series of hot, dry summers

    The Major oak, one of Europe’s oldest, largest and most celebrated ancient trees, has died.

    The huge tree, which has grown in Sherwood Forest in Nottinghamshire, England, for at least 1,000 years, failed to produce any leaves this year, after becoming stressed by a series of hot, dry summers.

    Continue reading...

  • The Biodiversity Heritage Library is an invaluable online archive of historic texts on species living and lost supplied by the world’s leading museums and universities. Now its future is in doubt

    Some go there to read about the wood that Victorian manufacturers used to make walking sticks. Others want to see an illustration of a Tasmanian tiger or marvel at the field diary of one of the first known botanists to explore the Antarctic.

    Over the past 20 years, more than 64m pages have been made freely available through the Biodiversity Heritage Library (BHL) – a digital treasure trove for fans of the natural world. More than 680 museums, universities, libraries and scientific institutions from China, Singapore, Australia and New Zealand to Europe, Africa, Mexico, Canada and the US, have contributed to the library.

    Manuscript on parchment from the Circa instans. Dating from about 1190, it is the oldest book in the digital library. Photograph: LuEsther T Mertz Library/New York Botanical Garden/Biodiversity Heritage Library

    Continue reading...

  • More than half of Ayetoro – a Christian utopia founded in the 1940s – has been lost to the ocean, and its remaining people are running out of options

    In the early hours of 15 February 2019, the Atlantic Ocean came for Arowo Victoria’s livelihood. The 60-year-old retired midwife was asleep when neighbours began banging on her door, shouting that the sea had started covering buildings along the nearby coastline.

    By the time she got to her small shop, she discovered that the Atlantic had already swept it away, destroying the business she had built with borrowed money after retirement.

    Continue reading...

  • We are told the natural world is ‘breaking down’. But forests don’t work like aeroplanes or human hearts

    The Amazon rainforest, according to a 2021 study, is losing its capacity as a carbon sink and now emits more than it absorbs. In the tropics, marine scientists are reporting that coral reefs are in decline, threatening fish stocks. Equally concerning is research into the Atlantic Meridional Overturning Circulation (Amoc), a vast system of ocean currents that helps regulate the climate and is at risk of collapsing this century. The entire global ecosystem appears to be losing its ability to function.

    We find this view in newspapers, magazines, technical reports and the journals of learned societies. But thinking about the environment in terms of its functions is also how many of us tend to understand the world. We may think that forests exist to produce oxygen, wetlands to filter water and bees to pollinate our crops.

    Of special interest to humanity is the relationship of biodiversity to the variety of services provided by ecosystems and, in particular, to the stability of the flow of those services, such as the maintenance of the gaseous composition of the atmosphere, preservation of soils, recycling of nutrients and provision of food from the sea.

    Continue reading...

  • Warmer winters and springs are drying out wetlands and the birds are missing out on an abundance of insects to eat

    When we think of spring migrant birds, it is easy to focus on songbirds such as warblers, flycatchers and swallows. Yet during late spring, many are waders – passing through Britain on their way north to breed in the high Arctic from their winter quarters in sub-Saharan Africa.

    According to the British Trust for Ornithology’s regular migration blog, it has been a good year for waders: including more common species such as ringed and grey plovers, bar-tailed godwit, sanderling and knot.

    Continue reading...

  • Blackwater Estuary, Essex: Near a vast sweep of flats and creeks, one small pool has become a destination for both me and a parade of shore birds

    I saw in this summer with the brief stays of Arctic-bound birds. Waders from the south came in such number and variety to my local patch near Tollesbury that for one week in May I went down to the marsh every dawn and dusk. I went to watch and feel the motion of it all at the turn of tide and time. Everything was change.

    They kept coming, new species every day, ready to leave even as they arrived at this pool in the north-east corner of a field by the vast sweep of flats and creeks that give Essex more coastline than any other county in England.

    Continue reading...

  • Many small-scale landowners now include conservation measures alongside everyday farming. But progress is precarious, and the threat of guerrilla violence and poverty remain whichever candidate wins

    Like most people settling in the area, Pablo Peña was seeking to escape violence and make a living from a patch of land when he moved to Guaviare in central Colombia. While his life has been strongly marked by conflict and deforestation, more than 30 years on he now focuses on community work and conservation.

    Peña first visited Guaviare during his mandatory military service. Years later, in 1994, he settled down to farm in Guaviare’s Calamar, a town in a remote corner of the Amazon.

    Continue reading...

  • London Tree Ring project aims to create corridors of plant and animal life around the city to strengthen its biodiversity

    Harry Ewing is heaping branches and foliage from the forest floor on to a dead hedge, reinforcing the protective circle around his newly planted trees in Hadley Wood, north London. He is in a glade created by a fallen oak that was previously overrun with thick bramble.

    “I feel very happy – the trees are growing already. It’s really nice seeing it when it starts,” says Ewing.

    Continue reading...

  • Scientists are returning to a wartime solution that may be more sustainable than the traditional rubber tree

    There is a global shortage of natural rubber and dandelions may be coming to the rescue. In the second world war there was such a severe shortage of rubber that the Allies used the Russian dandelion, Taraxacum koksaghyz, from Kazakhstan. Soviet scientists found the dandelion roots produced enough white milky latex to make natural rubber, but when the war ended producers returned to the traditional rubber tree, Hevea brasiliensis.

    But the demand for rubber is now increasing, with rubber trees suffering from a fungal disease and the impacts of extreme weather caused by the climate crisis. So, scientists are looking again at using dandelions, with the added benefit that they grow in temperate climates, are a sustainable crop that do not need pesticides and lots of water, and don’t lead to the deforestation common in tropical rubber tree plantations.

    Continue reading...

Eco Health News feeds

Eco Nature News feeds