Best Guests

Published in Highlights
There were two young ladies with enormous rucksacks waiting by the roadside out of Jelsa in the heat of the early afternoon.
It was not a good time to be hitch-hiking, with most people at lunch, so I gave them a lift, even though it meant a detour from my planned route home. They were heading for the Stari Grad ferry, having spent just a couple of days on Hvar. I assumed that that, being young, they might have come for Hvar's increasingly famous (or notorious, depending on your point of view) youth partying. Not so. They had come for a rest, as they were in the middle of a strenuous trip by rail through Europe. Both aged 20 and from Madrid, Belen Blanco and Ana Ruth Resco began their train adventure in Berlin, and they had taken in Prague, Vienna and Ljubljana before arriving in Split. There they decided to head for Hvar, as they were very tired. They had a restful time on the island, and when I met them they were looking in peak fitness for their departure. I noticed some serious hiking boots attached to the rucksacks, which must have added considerably to the weight. I was impressed by the ease with which they handled their loads. They told me how much they had enjoyed the island, which was similar to some of the Spanish islands. They took a keen interest in the natural surroundings, and were pleased that the island did not seem too 'touristy'. They told me that they took care of the environment, picking up litter when they came across it. They had certainly not come to Hvar to drink themselves senseless and rave to destruction. They looked healthy, happy, contented and well-balanced. 

Partying-to-excess has apparently become an accepted element of tourism in recent years. This has caused dismay in destinations which have other attractions to offer, such as peace and quiet, clean facilities and law and order. Organized party-tourism is big business. In Dalmatia, sadly, individuals in power, especially local mayors, have been able to ignore the wishes of their local Councils and residents to allow party-tourism despite fierce and well-reasoned opposition. The public debate has gathered momentum. Even those who favour party-tourism in principle do not want Dalmatian islands to descend to the level of other Mediterranean destinations blighted by excess partying. Belen and Ana prove that not all young people need the stimulus of loud music, flashing lights, drink, drugs and uncontrolled gyrations to enjoy their leisure time.

I was embarrassed to think of visitors to the island picking up rubbish. It's hardly an activity we would want to advertise as a tourist attraction. Almost every day, I pick up litter as I walk around Jelsa and other parts of Hvar Island. I'm not the only local resident doing this. But some locals find it strange, so I have to explain that a clean environment makes visitors feel comfortable; and if we want 'better-quality' guests, we have to show ourselves to be 'high-quality' hosts. Many youngsters take the view that picking up litter is someone else's job. They've probably watched too many American films, where making a mess for someone else to clear up is a (peculiar) demonstration of power. No, actually it's our job to dispose of rubbish responsibly. If others have failed to do so, it's a communal responsibility to put the situation right and keep the environment tidy. Mess and rubbish are tourist turn-offs. 

Hvar has an abundance of natural beauty, with myriad sights, smells and sounds to delight the senses. Guests of all ages have the right to come and enjoy the peace and tranquillity of the island. There is also room for party revellers, but there has to be a clear separation between the ravers and the rest. In the heat of the afternoon, birds and insects create a soothing background to the post-prandial siesta.

Clean seas and blue skies are a must for holiday tourism on a sunshine island like Hvar. No effort should be spared to maintain a pristine environment to the best of our ability. 

Everyone needs a rest while on holiday - even the most determined partygoer. The natural human cycle is to use the hours of darkness for one's main sleep. Hvar's normal laws prohibit loud music during the early hours with good reason.

Guests like Belen and Ana prove that the quieter natural attractions of Hvar appeal to the young, not just the middle-aged and elderly. Eco Hvar wishes them both well for their further travels. They (and those like them) will always be welcome guests if they choose to come back and explore the island more fully in the future - and maybe later on with their children and grandchildren!

© Vivian Grisogono 2014

You are here: Home highlights Best Guests

Eco Environment News feeds

  • Transforming bare and compacted soil in vineyards can boost numbers of important invertebrate, say advocates

    Vineyards are generally the most inhospitable of landscapes for the humble earthworm; the soil beneath vines is usually kept bare and compacted by machinery.

    But scientists and winemakers have been exploring ways to turn vineyards into havens for worms.

    Continue reading...

  • Climate.gov, which went dark this summer, to be revived by volunteers as climate.us with expanded mission

    Earlier this summer, access to climate.gov – one of the most widely used portals of climate information on the internet – was thwarted by the Trump administration, and its production team was fired in the process.

    The website offered years’ worth of accessibly written material on climate science. The site is technically still online but has been intentionally buried by the team of political appointees who now run the National Oceanic and Atmospheric Administration.

    Continue reading...

  • Toxic algae cases in Northern Ireland’s Lough Neagh have tripled since last year, as local fishers’ incomes plummet

    The UK’s largest lake, Lough Neagh, is on course to record its worst year of potentially toxic algal blooms to date, as rescue plans remain deadlocked.

    As a ban on eel-fishing in the lake is extended yet again, with local fishers’ incomes falling by 60% since 2023, there have so far this year been 139 detections of cyanobacteria (blue-green algae) growths recorded at the lough and its surrounding watercourses, according to a government pollution tracker. This is more than treble the number for the same point in 2024 (45). The data covers the 400 sq km freshwater lough, its tributaries, and smaller peripheral bodies of water, including Portmore Lough and Lough Gullion.

    Continue reading...

  • Inkpen, Berkshire:It’s been an awful year for their breeding numbers, yet here we are, at our back garden gate, watching two young adults that feel like our own

    Most evenings at dusk, we take a last cup of tea out to watch the barn owls from the back garden gate. A pair has used the box in our neighbour’s field ever since we put it up five years ago, and for the first time, they have raised two chicks. This is heartening enough, but it feels almost miraculous considering 2025 has been so bad for barn owls. It’s thought poor grass growth in a hot, dry year has suppressed numbers of their main prey, voles and mice, which were already low from natural fluctuations.

    And so, over spring and summer, we have watched as each fluffy owlet emerged from the box and tiptoed along the oak branches like ghouls. We’ve watched their parents sweep in to feed them – sometimes at worryingly long intervals – the siblings waiting on the nestbox platform, turning their heads upside down, snapping at flies. We have seen them fledge, bouncing from tree to tree above the old paddock, then out to measure and survey Home Field.

    Continue reading...

  • Nurturing everything from bacteria and fungi to worms is seen as essential to helping minimise use of chemicals and machinery

    Nick Padwick hunches over a microscope, examining a sample of compost he has made on his Norfolk farm. “Look at that bad boy! That’s a bacteria-feeding nematode!” he exclaims. “Stunning fungal hyphae.”

    Padwick, the farm manager at Wild Ken Hill since 2018, is part of a growing movement of farmers taking a deep interest in the microscopic life forms upon which their livelihoods depend. Under this approach to regenerative farming, nurturing diverse soil communities – from bacteria and fungi to microscopic animals and worms – is seen as an essential prerequisite for growing healthy foods with minimal or no use of agrochemicals or soil-damaging machinery.

    Use microscopy to identify missing or imbalanced soil organisms.

    Create nutrient-rich compost from farm waste, such as straw and wood chips.

    Put this compost in mesh bags and steep them in water, like giant teabags, to make extracts that can reintroduce beneficial microbes to depleted soils.

    Continue reading...

  • Scientists say ‘shocking’ discovery shows rapid cuts in carbon emissions are needed to avoid catastrophic fallout

    The collapse of a critical Atlantic current can no longer be considered a low-likelihood event, a study has concluded, making deep cuts to fossil fuel emissions even more urgent to avoid the catastrophic impact.

    The Atlantic meridional overturning circulation (Amoc) is a major part of the global climate system. It brings sun-warmed tropical water to Europe and the Arctic, where it cools and sinks to form a deep return current. The Amoc was already known to be at its weakest in 1,600 years as a result of the climate crisis.

    Continue reading...

  • With rising temperatures causing chaos worldwide, what does it mean to be a tourist in a world on fire?

    Don’t get Down to Earth delivered to your inbox?Sign up here to get the newsletter in full

    “Where shall we go on holiday?” would not, ideally, be a stressful question.

    But the world in 2025 is far from ideal, and summer breaks in Europe and North America are no exception. Holiday hotspots are being ravaged by heat, fire, floods and drought as fossil fuel pollution warps the climate – and travelling to reach them in planes or on cruise ships spews far more planet-heating gas than anything else you and I are likely to do. (Rocket enthusiasts such as Katy Perry and Jeff Bezos, I assume, have not yet subscribed to Down to Earth.)

    ‘We cannot do it the way our fathers did’: farmers across Europe struggle to adapt to the climate crisis

    ‘Unlike any other kind of fear’: wildfires leave their mark across Spain

    Europe scorched by wildfires – pictures from space

    Continue reading...

  • Caitlin Cassidy competes in Australia’s World Cup spogomi qualifier, a fun event that’s really about raising environmental awareness, in Manly

    It’s Saturday morning at Manly beach and you could cut the tension with a knife.

    Nearly 100 people are crouched over piles of litter, frantically sorting them into coloured tote bags. A man wearing an umpire bib looms over a group beside us and blows his whistle.

    Sign up for a weekly email featuring our best reads

    Continue reading...

  • Film-maker Beau Miles set himself the challenge of planting 1,440 trees and shrubs in one day. Four years later the result is ‘totally worth it’

    On a patch of paddock in West Gippsland stands a small forest, which wasn’t there before.

    Flowering gums and she-oaks reach up nine metres tall, birds nest in their branches, while a giant tiger snake slides through the grass below.

    Sign up to get climate and environment editor Adam Morton’s Clear Air column as a free newsletter

    Continue reading...

  • Roughly $400,000 in the $1m budget was for public awareness – but those funds were recently ‘zeroed out’

    When a team of scientists embarked two years ago on a $1m landmark study of Iowa’s persistent water-quality problems, they knew that the findings would be important to share. High cancer rates amid the state’s inability to stem the tide of pollutants flowing into rivers and lakes was a growing public concern.

    But now, after the completed study pointed to agricultural pollution as a significant source of the key US farm state’s water problems, public officials have quietly stripped funding from plans to promote the study findings, according to sources involved in the project.

    Continue reading...

Eco Health News feeds

Eco Nature News feeds