"BEE HAPPY" u Jelsi, 2022.

Otok sunca dobio svoj prvi apisarij!

"BEE HAPPY" workshop "BEE HAPPY" workshop Photo: Jelena Milanović

Povodom obilježavanja Svjetskog dana pčela, 20. svibnja 2022. godine, završen je projekt "BEE HAPPY" u Srednjoj školi Hvar - Izdvojenoj lokaciji Jelsa. Riječ je o projektu, vrijednom 15.500 kuna, što ga je financiralo Ministarstvo znanosti i obrazovanja preko preventivnih projekata za izvanučioničku nastavu.

Cilj projekta je upoznati i osvijestiti učenike, nastavnike ali i širu javnost s problemom nestanka pčela u prirodi. Pčele su svakodnevno izložene raznim opasnostima, te je od krucijalne važnosti pridonijeti njihovom očuvanju. Dakle, projektom se želi dugoročno educirati stanovništvo o aktualnim problemima koji se odnose na opasnosti koje kontinuirano prijete pčelama u prirodi. U tom smislu su također prikazali kako funkcionira jedna pčelinja zajednica u realnom okruženju.

"BEE HAPPY" radionica. Foto: Jelena Milanović

▪ U sklopu projekta održane su edukacije u lokalnim dječjim vrtićima, dok je u školskom vrtu 'Klokun' postavljen prvi apisarij na otoku Hvaru. Na otvaranju su nam se pridružili vrtićanci iz Jelse i Vrboske. Učenici 4. razreda usmjerenja 'agroturistički tehničari', zajedno s mojom malenkosti su održali edukativnu radionicu za djecu. Podijelili smo im majice, diplome, edukativne materijale, knjige i sjeme medonosnog bilja koje će oni zasijati u svojim vrtovima – pripovijeda nam Nikolina Carić, nastavnica stručnih predmeta u spomenutom usmjerenju i koordinatorica projekta, na kojem su suradnice njezine kolegice Božana Damjanić Majdak i Katijana Petrić.

Pčela sa kaparima. Foto: Vivian Grisogono

Tome dodaje da su na taj način željeli potaknuti djecu, ali i širu javnost na brigu i zanimanje za pčele, za koje nažalost svakodnevno svjedočimo njihovom nestanku i ugibanju ponajprije zbog nekontrolirane uporabe pesticida. Na projektu su sudjelovale udruge "Moj škoj" i "Prijatelji otoka Šćedra", koje su prepoznale vrijednost projekta.▪ Valja reći i to da su naši učenici oduševljeni s projektom, te su vrlo ozbiljno shvatili važnost prenošenja znanja na mlađe generacije. Oni u svom nastavnom planu imaju predmet 'Pčelarstvo', pa je to i za njih bio idealan način održavanja praktične nastave. Vrtićanci su oduševljeno sudjelovali na radionici i zasigurno će im ostati u lijepom sjećanju. Apisarij će biti dostupan za sve zainteresirane, te će služiti i za obavljanje praktične nastave. Naša želja je da se projekt nastavi i idućih godina da bi u njega mogli uključiti i ostale vrtiće te škole s otoka Hvara – kazala je Nikolina.

"BEE HAPPY" radionica. Foto: Jelena Milanović

Ana Marija Jakas (Prijatelji otoka Šćedra) je pak rekla: "...Naša udruga se uključila u projekt jer se inače brinemo o zaštiti okoliša i očuvanju prirodne baštine dragog nam otočića uz južnu obalu Hvara, koji je ujedno i oaza za pčele zbog svoje flore, ponajprije ružmarina. Uz to smatramo da su ovakvi projekti dobro došli za edukaciju javnosti, a ponajprije onih najmanjih koji su budućnost našeg otoka", a potom se nastavnica Carić zahvalila svima koji su podržali projekt, ponajprije svojim učenicima koji su na njemu tako predano radili. Kada je vidjela sav taj njihov svesrdni angažman, vidjela je i svijetlu budućnosti pčelarstva na našem najsunčanijem škoju.     

Mirko Crnčević

                            © Mirko Crnčević / 'Hrvatska pčela' 2022.

 

 

 

 

 
Napomena: nema puno apisarija u Hrvatskoj! I na Hvaru već dugo se zna da pčele su sve manje.. Vidjeti: -
 
Korisni linkovi:
- Hrvatski pčelarski savez, http://www.pcela.hr/
- Hrvatska udruga pčelara: https://www.pcelinjak.hr/
- Svjetski dan pčela- Ministarstvo gospodarstva i održivog razvoja: https://mingor.gov.hr/vijesti/svjetski-dan-pcela/5491
- Svjetski dan pčela - krapinsko-zagorska županija : https://www.kzz.hr/svjetski-dan-pcela-2022
 
- Prvi hrvatski hotel za pčele - Moslavina: - http://www.opg-balja.hr/
 
Pčelarski centar:
- Centar za razvoj i edukaciju Poličnik: https://www.centar-policnik.eu/o-centru/
 
 
 
 
 
Nalazite se ovdje: Home Novosti iz prirode "BEE HAPPY" u Jelsi, 2022.

Novosti: Ekologija.hr

  • River charters part of wider movement establishing ‘moral’ framework to protect nature and hold institutions to account

    One Monday morning in spring last year, 12 people gathered in the morning drizzle at Joyce’s Pool, one of the sources of the Bristol River Avon, and took the first steps of the inaugural Avon pilgrimage.

    Over the course of eight days, a revolving cast of pilgrims walked about 100 miles from the source of the river to the point at which it reaches the sea, in some cases bivvying on the riverside at night. Along the way they planted trees, sowed seeds, restored footpaths and presented councillors and decision-makers with a fledgling Avon charter, developed by the Bristol campaign group Conham Bathing.

    Continue reading...

  • Scientific breakthrough could reduce food waste and make it easier to add the fruit to prepackaged food

    It is the bane of every fruit bowl: sliced banana that turns brown before it has reached the table. But such woes could soon be a thing of the past, with gene-edited bananas that keep their freshly peeled colour now one step closer to reaching British shoppers.

    According to Tropic, the Norwich-based agricultural-biotechnology company that developed the fruit, the bananas have the same taste and texture but stay “fresh, yellow and appetising long after peeling and slicing”.

    Continue reading...

  • People living next to a chemicals plant near Blackpool were tested for ‘forever chemicals’. Last week they received the alarming results

    Last February, I got a call from a woman called Sam Hammond. We had been speaking on and off for a while over her growing concern that her garden could be affected by pollution from a nearby chemical plant.

    That morning, Sam had been hand-delivered a letter from her council informing her that her pet ducks’ eggs, reared in her garden, were contaminated with Pfas chemicals.

    Continue reading...

  • EU to push member states to cut tax rate below duty on gas, with 11% surge in sales also put down to fallout from Iran war

    Sales of residential heat pumps jumped across Europe in the first six months of the year as the Iran war sent oil and gas prices rocketing and some countries lowered electricity taxes.

    Homeowners bought 1.16m heat pumps across 12 European countries, up from 1.05m in the first half of 2025, according to the European Heat Pump Association (EHPA).

    Continue reading...

  • Tom Calver has sacrificed milk yields to give his cows a more varied diet of plants and believes the result is better cheese and richer farmland

    In the rolling hills of Somerset, hundreds of thousands of cows placidly munch lush green grass to produce milk for cheddar.

    But six fields stand out. Rather than uniform grass, they have technicolour wildflowers sprouting across the meadows. Farmer Tom Calver said that to allow the flowers to grow he has to keep fewer cows and leave some fields ungrazed as they mature.

    Continue reading...

  • Bedmond, Hertfordshire:Serge Hill Project is a haven for humans and wildlife, and there’s much to find in its collection of drought-tolerant plants

    Looking across a swathe of golden oat grass to the Apple House, it seems almost inconceivable that the M25 and M1 motorways are just beyond the treeline. I’m exploring the Serge Hill Project for Gardening, Creativity and Health: a therapeutic resource for local schools, community groups and charities, founded three years ago by Tom and Sue Stuart-Smith.

    All around me, a diverse collection of drought-tolerant plants is thriving in a six-inch layer of sharp sand in the uppermost section of the Plant Library, despite not having been watered once during our sweltering summer.

    Continue reading...

  • Keys crops such as cereals, potatoes, sugar and oils grown in areas with moderate to very high risk

    The vast majority of the UK’s essential foods, including cereals, potatoes, sugar and oil, are grown in areas of England rated as having a moderate to very high risk of drought.

    A very high proportion – 81% – of England’s fresh produce is concentrated in parts of the country that are already experiencing water stress, according to the analysis by the nature-focused investment fund Rebalance Earth.

    Continue reading...

  • Traditional woods have had a good innings but rising temperatures mean the need to find alternatives is pressing

    What happens if you run out of trees? It is a situation cricket must face in the perfect storm of an expanding game and more precarious growing conditions due to accelerated climate change.

    Cricket and willow are the sun and moon of sport. The handcrafted bat, the beautiful, insect-rich tree. But there are now 200 million regular cricketers worldwide. The UK produces half a million willow clefts a year, Kashmir between 1.5 to 3m. With one cleft equalling one bat, the numbers no longer add up.

    Continue reading...

  • Fewer than 400 Eriskay ponies remain. One of the rarest native breeds in the world, their plight is unique because the community living on their tiny Hebridean island are fighting for them. The ponies wander the village and townsfolk care for them together

    On the slopes of Beinn Sciathan, a rocky outcrop in the Outer Hebrides, white and grey ponies roam freely. Eriskay ponies, one of the rarest native breeds in the world, are critically endangered.

    They have often been mixed with the Highland pony and other breeds, giving the false impression of higher population numbers. Only about 300 to 400 Eriskay ponies are thought to remain.

    Continue reading...

  • Scientists are racing to understand how fires behave to predict and prevent them as hotter summers create tinderboxes

    From the scorched heathlands of the New Forest to the smouldering valleys of south Wales and burned-out homes in Stourbridge, an extraordinary summer of wildfires has left its mark across Britain.

    To most of us, these charred landscapes may look like pure devastation, but to a trained wildfire investigator they are full of clues. Heat-scorched leaves can become frozen in position, preserving evidence of the wind direction as the fire passed through. Soot or staining on rocks, the pattern of fallen grass and bracken, and even how those stems have burned, provide further information about how the fire itself moved.

    Continue reading...

Novosti: Cybermed.hr

Novosti: Biologija.com