Plants, crops, soil: Natural Protection

Published in Environment

When soil is contaminated, what ends up on your plate and in your cup or glass is less than healthy. Chemical pesticides and artificial fertilizers are causing untold damage. The 'conventional model' of agriculture is exhausting the earth and undermining human health. There are much better methods of protecting soil and plants using natural resources.

Field horsetail (Equisetum arvense) Field horsetail (Equisetum arvense) Photo: MPF

Plant protection. You  can protect plants from fungal infections or insect damage using herbal preparations. They can be be used preventively, or at the first sign of problems. As they are not chemical poisons, it is perfectly safe to eat the fruits or vegetables after treatment.

Field horsetail (equisetum arvense) concoction. This is a very powerful antidote to fungal diseases. The horsetail should be picked towards the end of the summer, at the end of August, when it contains its highest amount of silica, and dried in a shaded environment. The dried horsetail can be used as a fungicide throughout the year.

The concoction is prepared by heating 300 grams of dried horsetail in 5 litres of water for an hour over a low heat. Then you strain it to remove the solids, and dilute the liquid with a further 25 litres of water, stirring the mixture constantly for 10 minutes. The liquid must be allowed to stand for 10 hours before use.

Fruit trees should be sprayed on a sunny day after rainfall, either preventively, or at the first sign of fungal disease. When used preventively, one can follow the instructions in a monthly crop calendar.

You can also use the horsetail concoction from a watering can, or create a horsetail 'bath' to soak the roots before planting fruit trees. As a spray, the horsetail concoction can be used on any part of the trees, including the crown, trunk and fruits. It provides exceptionally effective resistance, as well as cure, for fungal diseases such as powdery mildew, downy mildew, and rust fungus. Experienced farmers say they cannot have too much horsetail! I spray my vines and vegetables with it. The mixture of 30 litres, as described above, is enough for 400 vines and the vegetable garden covering an area of 400 m2.

Yarrow (achillea millefolium). Photo: Petar Milošević

Yarrow (Achillea millefolium) concoction. Yarrow is one of the medicinal herbs used in folk medicine, as it contains bitter-sweet etheic oil and many minerals. It also has disinfectant properties. It enhances the action of other mixtures, therefore it can be mixed with them for greater efficacity, especially with mint and camomile. In organic agriculture it is used against powdery mildew, fruit rot and other fungal diseases.

The yarrow concoction is prepared from 1 kg of leaves and stalks (15cm long), or 200 g of dried yarrow cooked in 10 litres of water. This is then strained to remove the solids, and the liquid is diluted in a ratio of 5:1. It is good as a preventive spray, or at the first signs of illness. For the best effectiveness, make a mint or camomile concoction and mix it with the yarrow in the same dilution of 5:1.

I use this concoction on my vines and fruit trees.

Caution: some fruit trees may show allergy to yarrow in the form of a 'rash', so try out the concoction first on one part of each tree, and avoid using it if there is a reaction.

Nettle (urtica diocia). Photo: Uwe H. Friese

Nettle (urtica dioica) spray. This is used as an insecticide to eliminate aphids. At the same time, the nettle spray strengthens the plants, fertilizes them and increases their resistance against damage.

To prepare the spray, soak 1 kg of finely chopped nettles in 10 litres of water for 24 hours - no longer than that, or the preparation will lose its strength. If you do not have fresh nettles, you need 100 to 300g of dried nettles. Strain the mixture and use the liquid to spray the plants from all sides. The nettle residue can be composted. (The quantity of the spray and its dilution ratio can be altered to suit individual needs.)

Important: the nettle spray must be used immediately, never more than 2 to 3 days after it has been made, otherwise it can cause severe burn damage to your plants.

The nettle spraying can be repeated after a few days, using a fresh preparation.

I use this concoction most often on my vegetables, more rarely on the vines.

Wormwood (Artemisia absinthium). Photo: David Monniaux

Wormwood (artemisia absinthium) concoction. This is very bitter, so insects avoid it, which makes it a very effective insecticide. To prepare the concoction, put 300g of dried chopped wormwood twigs (which can include leaves and even flowers) into 1 litre of boiling water and leave immersed for half and hour. Strain the liquid to remove the solids, add 9 litres of water and the spray is ready for use. The wormwood concoction is used to protect strawberries and blackberries from mites. It protects all fruit trees from aphids, caterpillars, ants and other harmful insects.

Caution: the wormwood residue must not be composted.

NOTE In Split, the dried plants used for these preparations can be obtained from kiosks in the market behind the old Hajduk football ground.

The approximate price for each of these organic materials is 75 kunas per kilogram at the time of writing

© Mihovil Stipišić 2017. (translated by Vivian Grisogono)

You are here: Home environment articles Plants, crops, soil: Natural Protection

Eco Environment News feeds

  • A ‘reasonable worst-case scenario’ suggests need for large-scale movement of populations away from reshaped coast

    Up to 13 million people in the UK face the long-term risk of coastal flooding due to the climate crisis, scientists have warned, with a “reasonable worst-case scenario” suggesting the need for the large-scale movement of populations away from a dramatically reshaped coast.

    Even if today’s global pledges to cut carbon pollution are met, about 1.4 million more people will be exposed to coastal floods in 2200 and 1.7 million in 2300 due to the sea level rise driven by melting ice caps and warming oceans.

    Continue reading...

  • Puffling excites volunteers trying to save the last known regular nesting site on mainland of southern England

    For years, volunteers have craned their necks and tested their patience to peer into the crevices of the cliffs hoping for a glimpse of fluffy joy.

    Finally it all paid off as a puffling – baby puffin – poked its way into the sunshine, becoming the first to be spotted on the coast of Dorset in southern England for three decades.

    Continue reading...

  • Greenpeace petitions Dutch courts to order JBS to disclose how its aims are compatible with responsibilities to climate and human rights

    The world’s biggest meat company, JBS, faces a landmark legal challenge to disclose how its $6bn (£4.5bn) global expansion plan is compatible with responsibilities to the climate, nature and human rights.

    Courts in the Netherlands, where JBS is headquartered, will assess the petition filed by Greenpeace for information on whether the company is compliant with Dutch laws on “duty of care” as well as its own publicly stated commitments.

    Continue reading...

  • Neso denies allegations aired by Tory MP that staff took part in cover-up over decision-making in heatwave

    In a control room in Wokingham, Berkshire, staff work around the clock, minute by minute, to align Great Britain’s fluctuating power supplies with its ever-changing demand.

    However, as households struggle to adapt to soaring summer temperatures, staff at the government-owned National Energy System Operator (Neso), tasked with keeping the lights on, have faced the kind of challenge usually reserved for the country’s coldest winter nights in recent weeks.

    Continue reading...

  • Trevone Bay, Cornwall: The odds of survival of these juveniles raised in a hatchery are 1,000 times greater than if they had been born in the wild

    As I tipped the plastic pot, the juvenile lobster edged forwards, seemingly reluctant to take the plunge. Barely a couple of centimetres long, it had been nurtured through the perilous first weeks of life. Now it was free to roam the sea, with all the risks that entailed.

    Shaped like a miniature clothes peg, tiny claws spread wide, it gave a flick of its tail and propelled itself out of the pot and down to the sandy bottom of the rock pool, before disappearing among tangles of seaweed.

    Continue reading...

  • About 23 million people across country affected by water-saving measures with ‘prolonged dry weather’ in eight areas

    About 23 million people will be banned from using hosepipes by this weekend, as England and Wales moves closer to drought status.

    On Tuesday Thames Water became the latest water company to announce a hosepipe ban, covering the more than 10 million customers it supplies water to across London and the Thames valley.

    Continue reading...

  • Scientists recorded slower reduction over past 20 years, but study finds this was ‘temporary rather than sustained’

    A previously recorded slowdown in Arctic sea ice decline has ended, according to a new study, with the largest year-to-year wintertime reduction ever recorded.

    In a study published last summer, researchers found that melting sea ice in the Arctic had slowed down over the past 20 years, with no statistically significant decline in its extent recorded between 2005 and 2024.

    Continue reading...

  • Portable fans, a ‘cooling necklace’, sun protective hats and more products we reach for when the heat won’t quit

    If you’ve stepped outside lately, you know the heat isn’t letting up. With another round of triple-digit temperatures and heat advisories blanketing parts of the US, we asked our writers to share the things they rely on when summer gets unbearable.

    They shared recommendations for portable fans, a powerful dehumidifier and shorts that keep you cool even after hours of walking. Multiple writers recommended REI’s Sahara hoodie. You’ll also find clever picks you may not have considered, such as reusable ice packs and a “cooling necklace”. Here are our 12 tried-and-true essentials that are keeping us from melting on hot, sticky summer days.

    Continue reading...

  • Experts share tips to avoid the blood-sucking pests that can transmit Lyme disease and other illnesses on to humans

    I won’t go into gory detail about the tick I found latched behind my ear approximately 35 hours after a hike in early June. Suffice it to say, the parasite was well fed, and I was horrified.

    I am far from alone in making such a disgusting discovery. According to the Centers for Disease Control and Prevention (CDC), emergency room visits for tick bites have been unusually high in the US this year. Thirty-one million Americans are bitten by ticks annually – and the number has been trending up for over a decade. In the UK, ticks appear to be rising in number and species variety.

    Continue reading...

  • Air polluters try to ensure toxic emissions happen far from monitors – but the people who live nearby still feel it

    Kimbrelle Kyereh lives just a few hundred feet from the massive chemical storage tanks in St Rose, in south-eastern Louisiana. Oily fumes sometimes drift into her home, bringing headaches, nausea and insomnia. On one such night, she grabbed her son at 3am and fled to an all-night Ihop.

    In 2023, after years of coping with the noxious odors, Kyereh began collecting air samples in her yard for a local environmental justice group. But soon after, Louisiana passed an industry-backed law that sharply restricted how that kind of data could be used.

    Ten of Louisiana’s heaviest air-polluting facilities, based on self-reported data shared with the EPA, operate without a single public air monitor within five miles.

    This list includes Dow Chemical’s plastics factory in Plaquemine, which is about eight miles from the nearest air monitoring station. The station measures only ozone even though the plant releases an array of toxic pollutants including ethylene oxide, a known carcinogen.

    No public monitors measure ammonia – despite the fact that CF Industries’ Donaldsonville plant emits more than 7m lb of the hazardous chemical each year, according to EPA data.

    The three chemicals that researchers have concluded “together account for the large majority of total cancer risk” in the area – ethylene oxide, chloroprene and formaldehyde – aren’t monitored by the state at all.

    Continue reading...

Eco Health News feeds

Eco Nature News feeds